{"id":9074350784804,"title":"Pisco 1615 Puro Quebranta, 750ml","handle":"pisco-1615-puro-quebranta","description":"\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eIn 1615, the first records of pisco grapes distillation were written by Guaman Poma De Ayala. The jesuit monks in colonial Peru harvested the initial grapes for pisco. Created in alembic copper pot stills and distilled from fresh grape must, Pisco captures the pure essence of grapes without any additives or aging.\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType: \u003c\/strong\u003ePisco, Brandy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry: \u003c\/strong\u003ePeru\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlc%: \u003c\/strong\u003e40\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProof: \u003c\/strong\u003e80\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2024-02-08T16:41:16-05:00","created_at":"2024-02-08T16:41:16-05:00","vendor":"Pisco 1615","type":"Pisco, Brandy, Peru","tags":["Country_Peru","Price_$20-$50","Type_Brandy","Type_Pisco"],"price":2900,"price_min":2900,"price_max":2900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":48036647731492,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"QDGE8CWQJ3MTW","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Pisco 1615 Puro Quebranta, 750ml","public_title":null,"options":["Default Title"],"price":2900,"weight":1633,"compare_at_price":null,"inventory_quantity":9,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.grapeshotnyc.com\/cdn\/shop\/files\/image_f28be0c9-bec4-43d8-b917-0c3092357ca6.jpg?v=1707428937"],"featured_image":"\/\/www.grapeshotnyc.com\/cdn\/shop\/files\/image_f28be0c9-bec4-43d8-b917-0c3092357ca6.jpg?v=1707428937","options":["Title"],"media":[{"alt":null,"id":39237638521124,"position":1,"preview_image":{"aspect_ratio":0.43,"height":363,"width":156,"src":"\/\/www.grapeshotnyc.com\/cdn\/shop\/files\/image_f28be0c9-bec4-43d8-b917-0c3092357ca6.jpg?v=1707428937"},"aspect_ratio":0.43,"height":363,"media_type":"image","src":"\/\/www.grapeshotnyc.com\/cdn\/shop\/files\/image_f28be0c9-bec4-43d8-b917-0c3092357ca6.jpg?v=1707428937","width":156}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eIn 1615, the first records of pisco grapes distillation were written by Guaman Poma De Ayala. The jesuit monks in colonial Peru harvested the initial grapes for pisco. Created in alembic copper pot stills and distilled from fresh grape must, Pisco captures the pure essence of grapes without any additives or aging.\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType: \u003c\/strong\u003ePisco, Brandy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry: \u003c\/strong\u003ePeru\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlc%: \u003c\/strong\u003e40\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProof: \u003c\/strong\u003e80\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e"}